Billetterie Groupes
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Le Bistrot du Parc

Brasserie, Restaurant, Organic Cuisine, Traditional cuisine, Vegetarian cuisine in Saint-Brisson
  • Le Bistrot du Parc, a moment of relaxation in the heart of nature...

    In a resolutely contemporary setting fitted out with locally-made furniture, the very simple menu offers seasonal dishes made from local produce: toadstools, Morvan ham, fromage blanc with cream, vegetarian dishes and from April to November a daily menu from €17.50 (weekdays) is available for lunch. Sunday menus start at €23.50 and July and August brunch every Sunday from 11am to 2.30pm (booking required).
    Le Bistrot du...
    Le Bistrot du Parc, a moment of relaxation in the heart of nature...

    In a resolutely contemporary setting fitted out with locally-made furniture, the very simple menu offers seasonal dishes made from local produce: toadstools, Morvan ham, fromage blanc with cream, vegetarian dishes and from April to November a daily menu from €17.50 (weekdays) is available for lunch. Sunday menus start at €23.50 and July and August brunch every Sunday from 11am to 2.30pm (booking required).
    Le Bistrot du Parc is also a partner of the GTMC, offering special menus for sports enthusiasts (booking required).

    The Bistrot welcomes families and the very young (high chairs, changing table, books and games for children).
    The Bistrot is accessible to people with reduced mobility.
  • Capacity
    • People :  35 place setting
    • Rooms :  2 Room
  • Spoken languages
    • French
    • English
    • Accueil Vélo
Services
  • Equipment
    • Shops
    • Baby chair
    • Children's games
    • Park
    • Terrace
  • Services
    • Brunch
    • Take away meals
Rates
Payment methods
  • Credit card
  • Cheques and postal orders
  • Cash
  • Bank transfers
  • Rates
  • Adult set menu
    From 16.50 € to 26.50 €
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